BUDDHA JUMPS OVER THE WALL

Note: does NOT come with the bowl

Buddha Jumps Over The Wall (佛跳墙) is a pot of nutritious Chinese delicacies simmered long and slow until fall apart tender! 

This is definitely restaurant quality and this sticky-lipped golden soup is full of collagen! 

Ingredients: Sea Cucumber, Kampong Chicken, Abalone, Fish Maw, Dried Scallop Shiitake Mushrooms, Golden Ham (we do NOT use shark's fins).

Instruction: Defrost and steam for 30 minutes. 
Note that each portion is good for one pax