OTAH SIEW MAI (乌达烧卖)
Indulge in a unique twist on the traditional siew mai with our Otah Siew Mai. These delightful dumplings feature a flavourful blend of otah prawn and chicken meat, creating a harmonious fusion of spiciness and succulent flavours that will leave you craving for more.
Method: Defrost and steam for 6 minutes.
Keep frozen at or below -18°C. Once defrost, do not refreeze.