LAVA CUSTARD BUN
Experience sheer delight with our irresistible Lava Custard Bun, a heavenly dim sum creation. As you take a bite, be captivated by the delicate golden bun that oozes with a molten core of luscious and creamy custard, creating a delightful explosion of flavours that will leave you craving for more.
Method: Defrost and steam for 8 minutes.
Keep frozen at or below -18°C. Once defrost, do not refreeze.